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How to Make a Quick Pina Colada
Pina Colada has an average of 270 calories and 27% alcohol content. The main type of alcohol is Rum.
The Pina Colada is a tropical cocktail that originated in Puerto Rico in the 1950s. It is made with rum, coconut cream, and pineapple juice, blended with ice and served in a hurricane glass. The Pina Colada is known for its creamy and sweet flavor, with the coconut and pineapple creating a delightful tropical combination. The cocktail is often garnished with a pineapple slice and a cherry, adding to its exotic appeal. The Pina Colada has become a symbol of tropical vacations and relaxation.
Anker Ingredients
Pina Colada Cocktail. Simple Ingredient List.
• 2 oz Light Rum
• 2 oz Coconut cream
• 2 oz Pineapple juice
• Pineapple slice and maraschino cherry (for garnish)
• Ice
Anchor Instructions
How to Make a Pina Colada
• Blend Ingredients: In a blender, combine rum, coconut cream, pineapple juice, and ice.
• Blend until Smooth: Blend until smooth.
• Serve: Pour into a chilled glass. Garnish with a pineapple slice and maraschino cherry.
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