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How to Make a Quick Espresso Martini
Espresso Martini has an average of 185 calories and 27% alcohol content. The main type of alcohol is Vodka.
The Espresso Martini is a modern classic that was created in the 1980s by British bartender Dick Bradsell. It is made with vodka, coffee liqueur, and freshly brewed espresso, shaken and served in a martini glass. The cocktail has a rich and intense coffee flavor, balanced by the smoothness of the vodka and the sweetness of the liqueur. The Espresso Martini is a popular choice for coffee lovers and is often enjoyed as an after-dinner drink or a pick-me-up at social gatherings.
Anker Ingredients
Espresso Martini Cocktail. Simple Ingredient List.
• 2 oz Vodka
• 1 oz Espresso (freshly brewed and cooled)
• ½ oz Coffee liqueur
• ¼ oz Simple syrup (optional, to taste)
• Ice
• Coffee beans (for garnish)
Anchor Instructions
Instructions on How to Make an Espresso Martini
• Mix Ingredients: In a shaker, combine vodka, espresso, coffee liqueur, and simple syrup (if using) with ice.
• Shake Vigorously: Shake vigorously until well chilled.
• Strain and Serve: Strain into a chilled martini glass. Garnish with a few coffee beans
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